Information About Calories In Raspberries And Other Facts Concerning The Fruit

By Arold Augustin


The bright red, delicious raspberry is one of the world's most popular fruits. The flavor is used to enhance numerous desserts, beverages, and even creamer that is made for use in coffee. The fruit itself contains a broad range of minerals, vitamins, and other nutrients that are essential to human health, yet the amount of calories in raspberries is very low.

The plant is a small shrub-like botanical that belongs to the Rosaceae family and the Rubus genus. It grows fast regions where a warm climate is commonplace. Although the berry is native to the European continent, it is now widely grown in various temperate areas throughout the world, including Chile, Brazil, Germany, Poland and the United States.

Sumptuous raspberries are quite low in calories, as previously mentioned. However, they are also very low in saturated fats. One hundred grams of berries contain a mere fifty calories, but due to their high fiber content, a serving of this size provides almost 20 percent of one's recommended daily allowance of fiber.

Antioxidants are also found in the berries in high amounts. These include vitamins E and A, which health expert's states destroy free radicals in one's system. In addition, the fruit contains high levels of other health-promoting substances such as zeaxanthin, beta-carotene, flavonoids, and polyphenolics. This specific mixture is what makes such fruit one of the world's most powerful antioxidants.

Raspberries also contain considerable amounts of a substance called tannin, which helps one's body to shield itself from neurodegenerative diseases, arthritis, cancer, and autoimmune conditions. Studies are currently underway to determine whether or not there are advantages associated with the consumption of raspberries from which Alzheimer's patients may benefit.

Vitamin K and all the major B vitamins are also found in this fruit in high amounts. The berries are rich in folic acid as well, which is known for its ability to prevent spinal bifida and other birth defects. Vitamins of this type also help a person's body to quickly metabolize fats and proteins.

Manganese, copper, potassium, iron, and magnesium are all minerals that are found in high levels in these delectable berries. Potassium is important to muscle and heart health and the other minerals help people to control fluid levels and maintain a suitable number of red blood cells. Although most minerals and vitamins can be consumed as supplements, many experts state that it is better to acquire such nutrients from one's diet.

Xylitol is a product that is manufactured from raspberry extract and used as a natural sweetener for those who wish to avoid sugar. It contains less sugar and calories than raw sugar or honey. It is also lower on the glycemic index, and therefore helpful to diabetics. Fresh raspberries are a great source of vitamin C as well, which is another potent, natural antioxidant.

When shopping for raspberries, consumers should choose berries that boast a deep, red color and a shiny skin. They should be free of sand and should have a firm texture. Those that feature an uneven color, dull appearance, or are flattened should not be purchased. Because they perish easily, they should be used within a few days of their purchase. Customers can find additional information about the calories in raspberries and their health benefits online.




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