What Is Spirulina Algae?

By Mark Miller


Spirulina is a blue-green form of alga that is found around water bodies. It has been used by human beings for many years because of the many health advantages. Today, it is raised from lakes and used to generate health supplements used as a treatment method for a number of medical conditions. It is because it holds countless nutrients in their purely natural state.

Spirulina is an outstanding source of beta carotene. It includes around Ten times the sum of beta carotene available in carrots. Beta carotene is a powerful antioxidant which helps to prevent the start of cancer and various diseases. The human body at the same time turns beta carotene into vitamin A. Vitamin A is an essential nutrient that helps with healthy development of eyes.

Spirulina improves the immune system by regenerating of more blood cells. This improves the system's functionality to prevent infections. Most people who take spirulina supplements rarely are afflicted by colds or flus. Dietary content of spirulina such as selenium, zinc, chromium, copper and manganese assist in fighting free radicals which will be ingested by the body.

Spirulina has numerous valuable nutrients that make a strong working human body. It contains iron, trace minerals and magnesium that can very easily be absorbed into the body. Additionally, it includes a load of vitamin b-12 which helps with the growth of healthy tissues and nerves.

One more spirulina benefit is the remedy for allergic rhinitis generally known as nasal allegies. Scientific study done on nasal allergy sufferers indicates that there is decline in nasal discharge, sneezing, itching and congestion in folks who have eaten spirulina on a normal schedule.

There are sufficient medical studies to confirm that spirulina makes the digestive system more efficient. It also eases the movement of waste out of the body system. It helps with the existence of necessary bacteria in the intestinal tract. These bacteria help in increasing the body system's function to absorb nutrients.

Close to 60% of spirulina is vegetable protein. Due to this fact, spirulina capsules can be a useful source of proteins for vegetarians. The protein in spirulina is easier to digest as opposed to proteins from other sources such as meat. It is a great source of protein for children or old people.

Studies done on people with diabetic issues show that spirulina reduces the volume of blood fat. In addition, it causes substantial decrease in inflammation, blood pressure and cholesterol.

Growth and development of healthy children is also one of the benefits of spirulina. It has gamma-linolenic acid (also found in breast milk), which improves the level of food absorption. That is why, malnourished children could be given spirulina to boost the absorption speed.




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